Gradual Cooker Rooster Peanut Noodles

Peanut Noodles made within the crock pot have an unique taste with out the restaurant wait!

Tender rooster breasts and veggies are slow-cooked in a creamy peanut sauce with linguine for a fast and scrumptious dinner!

A slow cooker with finished peanut noodles.

Taste: Whereas the elements might appear to be an odd mixture, this dish is filled with daring, savory flavors with somewhat candy nuttiness from the peanut butter. The salsa and sambal add simply the correct amount of kick!
Ability Stage: Tremendous straightforward! Simply toss all the pieces within the sluggish cooker and let it do the work.
Prep word: Avoid wasting pasta water in case you have to skinny the sauce in Step 7.
Price range tip: Burn up any leftover rooster and veggies from the fridge or use frozen peppers and carrots to save cash and reduce down on prep time.
Swaps: Swap rooster for shrimp or tofu, or use almond butter as a substitute of peanut butter. Spaghetti or rice noodles work nice as a substitute of linguine!

Ingredients to make slow cooker peanut noodles, with labels including brown sugar, oil, peanuts, soy sauce, pepper, onion, cilantro, lime, carrots, linguini, salsa, chicken breasts, broth, peanut butter

Ingredient Suggestions For Rooster Peanut Noodles

Rooster: I take advantage of boneless rooster breasts on this recipe however you should utilize boneless thighs as nicely.
Salsa: Select any model of tomato based mostly salsa. I take advantage of this one.
Peanut Butter: This recipe has solely been examined with common peanut butter, not the all pure sort that separates.
Taste: Soy sauce provides salty umami. If attainable use recent lime juice with additional wedges for serving.
Greens: Thinly or shredded bell peppers and carrots add shade and crunch to peanut noodles. You too can toss in some diced garlic, snap peas, water chestnuts, small broccoli florets, or diced zucchini.
Noodles: Linguine, spaghetti, or rice noodles work on this recipe.

Variations: High sluggish cooker peanut noodles with chopped cilantro, inexperienced onions, a sprinkle of purple pepper flakes, chopped peanuts, sesame seeds, and a splash of lime juice for a tasty taste increase!

Mixing up sauce ingredients to make peanut noodles

Adding sauce ingredients to a slow cooker to make peanut noodles

The right way to Make Gradual Cooker Rooster Peanut Noodles

Whisk sauce elements collectively.
Prepare dinner onion, rooster breasts, carrots, and bell pepper in a sluggish cooker, coated with sauce, for a number of hours (full recipe beneath).
Prepare dinner and drain the linguini.
Shred the rooster and stir it again into the pot with the cooked linguini and sauce.

Serve with sesame seeds, inexperienced onions, or cilantro.

A bowl of slow cooker chicken peanut noodles

Storing and Reheating Leftovers

Hold leftover peanut noodles in a coated container within the fridge for as much as 4 days. Take pleasure in peanut noodles chilly, wrapped in butter lettuce cups for a refreshing salad or reheat parts within the microwave or on the stovetop.

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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Tender shredded rooster in a spicy peanut sauce is sluggish cooked with linguini noodles.

Prep Time 15 minutes

Prepare dinner Time 2 hours

Complete Time 2 hours 15 minutes

Prepare dinner ModeForestall your display screen from going darkish

In a small skillet, warmth the oil over medium warmth. Add onion and prepare dinner till softened, about 3 minutes.
Add the onion to the underside of a 6 qt sluggish cooker. High with rooster.
In a medium bowl, mix salsa, peanut butter, broth, soy sauce, brown sugar, lime juice and sambal if utilizing. Pour over the rooster.
High with the carrots and bell pepper. Cowl and prepare dinner on low for 3 ½ to 4 hours or on excessive for two to three hours, till the rooster is cooked by way of.
Switch the rooster breasts to a bowl and shred utilizing two forks.
Prepare dinner the linguine based on bundle instructions. Reserve 1 cup of pasta water.
Add the linguine and shredded rooster with any juices to the sluggish cooker. Stir nicely, including pasta water if wanted. Cowl and let the pasta relaxation for two to three minutes within the sluggish cooker to thicken earlier than serving.
Garnish with cilantro, inexperienced onion and peanuts if desired.

Hold leftovers in an hermetic container within the fridge for as much as 4 days. Reheat within the microwave, or serve chilly. Don’t freeze.

Diet info supplied is an estimate and can range based mostly on cooking strategies and types of elements used.

Course Rooster, Dinner, Entree, Lunch, Primary Course, Pasta, Gradual Cooker

Delicacies American, Asian

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