Crock Pot Sausage and Potato Soup

In case you love potato soup, you’ll want to do that model. Including andouille or smoked sausage takes it up a notch; it’s hearty and scrumptious.

Why You’ll Love This Crock Pot Sausage Potato Soup

This soup is simple to make, loaded with taste and ideal on a cool evening. It’s hearty and scrumptious and truly tremendous versatile. You possibly can change up the sausage, use turkey smoked sausage, scorching Andouille sausage or beef kielbasa. We used russet potatoes however you need to use yellow potatoes for those who like. It’s so easy, add every thing to the crock pot and earlier than it, you’ve got a beautiful dinner. We propose including cornbread muffins!

Swaps and Additions

Like said above, you may simply change up the sausage to any you like. You can even change up the spices; we made this extra Cajun model, however you don’t must, and for those who don’t like onion or inexperienced pepper, depart them out. We just like the cream cheese on this and use full-fat, however low-fat can be superb too. We use heavy cream as a result of it provides nice taste. We find it irresistible with cheddar cheese however you may change it up if you need.

Different Scrumptious Crock Pot Recipes

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Crock Pot Sausage Potato Soup

Anne Walkup

This hearty dish is the perfect consolation meals on a chilly day. Potato soup with Andouille Sausage is the perfect mixture.

Prep Time 15 minutes minutes

4 hours hrs

Whole Time 4 hours hrs 15 minutes minutes

Course Foremost Course, Soup

Delicacies American

• 1 lb of Andouille Smoked Sausage or simply common smoked sausage minimize into items
• 6 or 7 medium to massive potatoes peeled and minimize into chunks
• ¼ cup of inexperienced pepper chopped
• ½ cup of celery chopped
• 1 small onion chopped
• 4 cups rooster broth
• 2 teaspoons minced garlic
• 1 teaspoon of cajun seasoning
• ½ teaspoon of smoked paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup shredded cheddar cheese
• 8 ounces cream cheese
• 1.5 cups heavy cream

• Add chopped potatoes, andouille sausage, onions, rooster broth, minced garlic, celery, inexperienced pepper, cajun seasoning, smoked paprika, salt and pepper to the crock pot.

• Cook dinner on excessive for 4 hours or low for 6-8 or till potatoes are comfortable.

• When the potatoes are accomplished, add the cream cheese, cheddar cheese and heavy cream.

• With a potato masher, you may mix the soup, leaving some small chunks. That is when you’ll make the soup the best way you prefer it, chunky or extra soupy.

Key phrase Crock Pot Sausage and Potato Soup

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