Hushpuppies are a summer time staple, particularly with fried fish; it’s the proper mixture!

Why You’ll Love These Hushpuppies
These are deep fried scrumptious cornmeal balls which are tremendous versatile. Usually, they’re served with fried fish, coleslaw, and French fries, and they’re an actual deal with! These little treats are very versatile and the proper addition to your summer time barbecue!
Why The Identify Hushpuppy?
1. Accomplice troopers used their corn biscuit rations to feed to their canine to quiet them as a way to keep away from detection from Union troopers, therefore the phrase hushing the puppies.
2. It’s believed that whereas cooking fried meals with batter exterior equivalent to fish, balls of batter had been fried and given to the canine to maintain them from begging or barking, thus the title “hush puppies”.
3. (This one is my favourite. I’m a Kentuckian and it is sensible to me.) They had been fried as much as toss to the canine to maintain them quiet whereas the “revenooers” had been snooping round in search of stills. No matter clarification, fried catfish simply isn’t the identical with out hushpuppies.
Are They Versatile?
Sure, you possibly can add jalapeños, inexperienced pepper, and any spices you want! We love the onion grated or chopped very effective and we make them with yellow cornmeal however some choose white. We like to cook dinner with buttermilk, however others will exchange that with beer.


Different Scrumptious Recipes:


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Southern Cornmeal Hushpuppies
Hushpuppies are an excellent addition to any meal. Plus, they’re tremendous simple!
- 1 cup yellow cornmeal
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons white granulated sugar non-compulsory
- 1/2 of a medium onion finely chopped or grated
- 1 teaspoon garlic powder
- 1 egg
- 1/2 tablespoon contemporary chives chopped or 1/2 teaspoon dried
- pinch cayenne pepper
- 3/4 cup buttermilk
- oil for frying
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Mix all substances in a big bowl. Combine with spoon. The batter ought to be simply moist sufficient you can form it into balls concerning the measurement of a walnut together with your palms and it sticks collectively.
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Have oil sizzling in a skillet and drop hushpuppies into oil. Cook dinner about 3 to 4 minutes browning on all sides. Take away and drain on paper towels.
This makes about 20 to 24 hushpuppies. You’ll be able to double or triple the recipe.
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